Parisa Mozaffari
Student Research Committee, Kurdistan University of Medical Sciences, Sanandaj, Iran
[ 1 ] - Physical, chemical, and microbial quality of drinking water in Sanandaj, Iran
Drinkability of water is determined based on its physical, chemical, and microbial properties. Undesirable changes in these parameters could threaten the health of consumers. The present study aimed to assess the physical, chemical, and microbial parameters of the drinking water sources in Sanandaj, Iran and compare them with the national standard values. This descriptive, cross-sectional study...
[ 2 ] - The type and amount of household oil consumption and the influential factors in Sanandaj city, Iran
Cooking oils are among the most important dietary components. Some of the influential factors in the combustion pattern of cooking oils include the mode of cooking, knowledge of the diseases caused by cooking oils, and price of cooking oils. This cross-sectional, descriptive-analytical study was conducted in the winter of 2018. The research units were selected via simple random sampling. The sa...
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