Marzieh Toupal Poudineh
Department of Food Sciences & Technology, Faculty of Advanced Sciences & Technology Pharmaceutical Sciences Branch, Islamic Azad University, Tehran- Iran
[ 1 ] - Compare Modeling the effect of Flow Parameters on the Efficiency of Membrane Clarification of Pomegranate Juice Regression Method with Artificial Intelligence Methods
Objective: Pomegranate juice is a fruit native to Iran because of attractive color, smell and value of mineral water is popular fruits in the world. Pomegranate juice has more nutritional value is due to a combination of anthocyanins that reduce the risk of diseases such as cancer. Processes Feta membrane such as microfiltration 1 and 2 are used to clarify beer industry. Methods: The advantage ...
[ 2 ] - Compare Modeling the effect of Flow Parameters on the Efficiency of Membrane Clarification of Pomegranate Juice Regression Method with Artificial Intelligence Methods
Objective: Pomegranate juice is a fruit native to Iran because of attractive color, smell and value of mineral water is popular fruits in the world. Pomegranate juice has more nutritional value is due to a combination of anthocyanins that reduce the risk of diseases such as cancer. Processes Feta membrane such as microfiltration 1 and 2 are used to clarify beer industry. Methods: The advantage ...
Co-Authors