سیدشریفی, رئوف
دانشگاه محقق اردبیلی
[ 1 ] - مطالعه اثر تنش شوری بر مؤلفههای جوانه زنی ارقام مختلف گندم (Triticum aestivum)
In order to study the effects of different levels of salinity on germination components of wheat cultivars, a factorial experiment was conducted based on a completely randomized design with three replications. Experimental factors were wheat cultivars at eight levels (Saysons, Gaspard, Finkan, MV-17, Chamran, Sardari, Atila-4 and Azar-2) and six levels of salinity (0, 25, 50, 100, 150 and 200 m...
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