M Shokoohmand

Faculty Member, Dept. of Animal Science, Agriculture and Natural Resources Research ‍Center, Yazd, Iran.

[ 1 ] - The effect of season and production systems on qualitative and quantitative properties of milk produced in dairy farms of Yazd province

  Background : Since milk is considered as one of the most common foods in human life, this research aimed to evaluate the quality of milk produced in traditional and industrial dairy farms of Yazd province in 2007.   Materials and Methods : In this descriptive study, six farms were selected in the cities Sadoogh, Yazd and Mehriz and sampling was performed in each of them bimonthly...

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