Tahereh Arablou
Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
[ 1 ] - Polyphenols and their effects on diabetes management: A review
Background: Type 2 diabetes is a growing public health problem and is associated with increased morbidity and mortality. The worldwide prevalence of type 2 diabetes is rising. Polyphenols, such as flavonoids, phenolic acid, and stilbens, are a large and heterogeneous group of phytochemicals in plant-based foods. In this review, we aimed at assessing the studies on polyphenols and diabetes manag...
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