Department of Nutrition and Food Technology, Faculty of Agriculture, University of Jordan, Amman, Jordan

[ 1 ] - Evaluation of Iron Deficiency and the Intake of Macro- and Micronutrients among Normal, Overweight, and Obese Children Under 5 Years in Amman

Background: This study primarily aimed to investigate the possible association between the risk of suffering from Iron Deficiency (ID) and body weight status among a group of obese, overweight, and normal body weight children. The second aim of this study was to assess Serum Iron (SI), Serum Ferritin (SF), Total Iron Binding Capacity (TIBC), Hemoglobin (Hb), and Body Mass Index (BMI) among the ...

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