احمدی, الهام

[ 1 ] - مقایسه‌ محتوای ترکیبات فنلی، فلاونوئیدی و فعالیت آنتی‌اکسیدانی اندام هوایی دو جمعیت گیاه بشقابی سنبله‌ای (Scutellaria Pinnatifida) در شمال ایران

Background and Objective: Phenolic acids, polyphenols and flavonoids are antioxidant compounds, which act as cell protective factors against oxidative stress by trapping and inhibition of free radicals, play an important role in plants and animals health. In this research, in order to optimize extraction of antioxidant compounds, phenolic and flavonoid contents and antioxidant activity of...