وحیددستجردی, علی
دانشکده دامپزشکی دانشگاه آزاد اسلامی واحد شهرکرد
[ 1 ] - تعیین فنوتیپ آنتیژنهای اصلی سیستم Rh در اهداکنندگان مستمر گروه خونی O مراجعهکننده به مرکز انتقال خون اصفهان در سال 1395
چکیده سابقه و هدف سیستم Rh با بیش از 50 آنتیژن، یکی از پلیمورفیکترین سیستمهای گروه خونی میباشد که پس از ABO به لحاظ بالینی بیشترین اهمیت را داراست. شایعترین آنتیژنهای این سیستم e،c،E،C،D میباشند، با توجه به این که گزارشها در مورد فروانی این آنتیژنها در جمعیت اهداکنندگان مستمر مرکز انتقال خون اصفهان محدود است لذا هدف از این مطالعه تعیین فنوتیپ و فراوانی آنها، شناسایی افراد دارای فن...
[ 2 ] - Evaluation of the Immunological Changes in the Use of Sumac Herb Powder (Rhuscoriaria) Compared with Levamisole in Dogs
Background & Aim: One of the major problems of modern medicine is the increasing consumption of synthetic drugs and frequent use of them will result in side effects. Considering this issue, patients should be mainly motivated to use pharmaceutical plants. Regarding the positive effects of sumac on the immune system, in the present study, we made a decision to compare sumac with...
[ 3 ] - Evaluation of the Immunological Changes in the Use of Sumac Herb Powder (Rhuscoriaria) Compared with Levamisole in Dogs
Background & Aim: One of the major problems of modern medicine is the increasing consumption of synthetic drugs and frequent use of them will result in side effects. Considering this issue, patients should be mainly motivated to use pharmaceutical plants. Regarding the positive effects of sumac on the immune system, in the present study, we made a decision to compare sumac with...
[ 4 ] - Investigation of Changes in Biochemical Factors in the Serum of the Persian Shepherd Dogs due to Consumption of Thymus daenensis Extract
BACKGROUND: Recently, the researches about herbal medicines as substitutes for chemical drugs have risen in number. OBJECTIVES: To add more aspects to this research area, this study evaluated the changes in biochemical factors of the blood serum due to the consumption of Thymus daenensis extract and the effect of the period of its consumption into the...
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