شیرازی, محمد حسن

دانشگاه علوم پزشکی تهران

[ 1 ] - بررسی فراوانی کمپیلوباکتر در طغیانهای ناشی از بیماریهای منتقله از غذا درکشور

Introduction:Food-borne diseases are the widespread problems worldwide. Campylobacter species are the most important pathogens causing gastroenteritis which is generally transmitted through the food with animal origin. The aim of this study was to identify the Campylobacter spp. in diarrheal outbreaks in food-borne diseases at country level. Methods:This cross-sectional study carried out in ...