Nematollah Dayyani

lecturer of Payam Noor University, Qom, Iran

[ 1 ] - Broiler Production Explation–Steps to Start

There is nothing quite so helpless in this world as a baby broiler chick which has been snatched from the warmth of its surrogated mother, carted umpteen kilometers in a box dumped unceremoniously in a broiler shed and then told to get on with the job of making the boss a wealthy man. Yet within the space of 14 days, that same chick, under optimum conditions, will have increased its day-old bod...

[ 2 ] - Feeding and Managing the Ewe Flock: A New Watch

The number of lambs sold per ewe mated in the breeding flock has a considerable impact on sheep operation profitability. This depends primarily on fertility, prolificacy (# of lambs), and lamb survival, mothering ability, milk production of the ewe and lamb growth rate. Optimal reproduction does vary by environment and management system – some sheep operations don’t want a lambing rate over 200...

[ 3 ] - The Principles of Poultry Husbandry

There are a number of requirements by which animals should be managed so that the best performance is achieved in a way acceptable to those responsible for the care of the animals and to the community generally. These requirements are the keys to good management and may be used to test the management of a poultry enterprise in relation to the standard of its management. These requirements are a...

[ 4 ] - The Effects of Fermacto, Bactocell and Biostrong in Antibiotic-free Diets on the Performance of Broilers

The aim of this study was to compare the effects of three antibiotic alternatives with a control (Antibiotic-free) and an antibiotic diet on performance and gut morphology of broilers reared on litter. 600 day-old ROSS-308 chicks were assigned to 48 pens in a CRD design with 6 × 2 factorial arrangements, in which 2 levels of chick density (5 and 7.5 chicks/m2) and 6 experimental diets (control,...

[ 5 ] - Cheated Minerals in Animal Nutrition

Chelating is the chemical process by which a mineral (iron, cobalt, copper, zinc, and manganese) is combined with a mixture of amino acids and peptides. The resulting substances are known as chelates. Another descriptive term, proteinates, refers to the amino acid bond. These chelated minerals are thought to be more digestible than nonchelated forms. In other words, chelation makes the minerals...

[ 6 ] - Reproductive Performance Definition in Dairy Cattle: Affective Factors

The reproductive performance of a dairy herd has a significant effect on the profitability of that herd. Common measures of reproductive performance are days to first service, days to conception, calving interval, services per conception, conception rate, estrus detection rate, and pregnancy rate. Most cow operations would benefit economically by reducing the number of operational days, decreas...

[ 7 ] - Special Rumen Microbiology

Bacteria make up about half of the living organisms inside of the rumen. However, they do more than half of the work in the rumen. The bacteria work together. Some breakdown certain carbohydrates and proteins which are then used by others. Some require certain growth factors, such as B-vitamins, which are made by others. Some bacteria help to clean up the rumen of others’ end products, such as ...

[ 8 ] - Phytate and Phytase in Poultry Nutrition

There is a distinct possibility that phytate negatively influences protein and energy utilisation in poultry and, as these influences would be ameliorated by phytase, there are substantial, practical implications. Despite several thousand scientific papers and a rapidly growing market the use of phytase and the importance of phytate in practical poultry nutrition remains an area of some confusi...

[ 9 ] - Heat Stress in Poultry: Background and Affective Factors

Heat stress and exhaustion is one of the top causes of chicken death. For those new to backyard chicken farming, it is important you learn to recognize the signs of this serious condition and how to keep your chickens cool and hydrated. Chicks, especially, need extra attention to help them remain healthy. For a flock of laying hens, knowing how to prevent heat exhaustion and treat a chicken suf...

[ 10 ] - Broiler Production Explation–Steps to Start

There is nothing quite so helpless in this world as a baby broiler chick which has been snatched from the warmth of its surrogated mother, carted umpteen kilometers in a box dumped unceremoniously in a broiler shed and then told to get on with the job of making the boss a wealthy man. Yet within the space of 14 days, that same chick, under optimum conditions, will have increased its day-old bod...

[ 11 ] - Feeding and Managing the Ewe Flock: A New Watch

The number of lambs sold per ewe mated in the breeding flock has a considerable impact on sheep operation profitability. This depends primarily on fertility, prolificacy (# of lambs), and lamb survival, mothering ability, milk production of the ewe and lamb growth rate. Optimal reproduction does vary by environment and management system – some sheep operations don’t want a lambing rate over 200...

[ 12 ] - The Principles of Poultry Husbandry

There are a number of requirements by which animals should be managed so that the best performance is achieved in a way acceptable to those responsible for the care of the animals and to the community generally. These requirements are the keys to good management and may be used to test the management of a poultry enterprise in relation to the standard of its management. These requirements are a...

[ 13 ] - The Effects of Fermacto, Bactocell and Biostrong in Antibiotic-free Diets on the Performance of Broilers

The aim of this study was to compare the effects of three antibiotic alternatives with a control (Antibiotic-free) and an antibiotic diet on performance and gut morphology of broilers reared on litter. 600 day-old ROSS-308 chicks were assigned to 48 pens in a CRD design with 6 × 2 factorial arrangements, in which 2 levels of chick density (5 and 7.5 chicks/m2) and 6 experimental diets (control,...

[ 14 ] - Cheated Minerals in Animal Nutrition

Chelating is the chemical process by which a mineral (iron, cobalt, copper, zinc, and manganese) is combined with a mixture of amino acids and peptides. The resulting substances are known as chelates. Another descriptive term, proteinates, refers to the amino acid bond. These chelated minerals are thought to be more digestible than nonchelated forms. In other words, chelation makes the minerals...

[ 15 ] - Reproductive Performance Definition in Dairy Cattle: Affective Factors

The reproductive performance of a dairy herd has a significant effect on the profitability of that herd. Common measures of reproductive performance are days to first service, days to conception, calving interval, services per conception, conception rate, estrus detection rate, and pregnancy rate. Most cow operations would benefit economically by reducing the number of operational days, decreas...

[ 16 ] - Special Rumen Microbiology

Bacteria make up about half of the living organisms inside of the rumen. However, they do more than half of the work in the rumen. The bacteria work together. Some breakdown certain carbohydrates and proteins which are then used by others. Some require certain growth factors, such as B-vitamins, which are made by others. Some bacteria help to clean up the rumen of others’ end products, such as ...

[ 17 ] - Phytate and Phytase in Poultry Nutrition

There is a distinct possibility that phytate negatively influences protein and energy utilisation in poultry and, as these influences would be ameliorated by phytase, there are substantial, practical implications. Despite several thousand scientific papers and a rapidly growing market the use of phytase and the importance of phytate in practical poultry nutrition remains an area of some confusi...

[ 18 ] - Heat Stress in Poultry: Background and Affective Factors

Heat stress and exhaustion is one of the top causes of chicken death. For those new to backyard chicken farming, it is important you learn to recognize the signs of this serious condition and how to keep your chickens cool and hydrated. Chicks, especially, need extra attention to help them remain healthy. For a flock of laying hens, knowing how to prevent heat exhaustion and treat a chicken suf...

Co-Authors