zahra dehnavi
Department of Nutrition, MSC student of Nutrition Science, Faculty of Medicine, Mashhad University of Medical Sciences(MUMS), Mashhad, Iran.
[ 1 ] - Investigation of the Volume of Food Waste in Qaem and Imam Reza Hospitals in Mashhad, Iran
Objective: Food waste is a progressive concern and is contributed to reduce energy and protein intake. The aim of this study is to investigate the amount of food waste in different wards of Qaem and Imam Reza hospitals of Mashhad. Design and subjects: This cross-sectional study was performed during one week in the Imam Reza and Qaem hospitals. The study population consisted of 425 patients in ...
[ 2 ] - Nutritional requirements and actual dietary intake of adult burn patients
Background: Nutritional support of the burn patient is essential to optimize, host immune defenses and to promote prompt wound healing. Furthermore, the increased needs in calorie requirement of burned patients, the composition of proteins, carbohydrates and fats in their diet is important. The purpose of this study was to evaluate energy, macronutrient and micronutrient intake and comparing wi...
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