F. Ahmadi
Graduated from College of Agriculture, Shiraz University, Shiraz, Iran
[ 1 ] - Chemical composition and protein enrichment of orange peels and sugar beet pulp after fermentation by two Trichoderma species
The present experiment aimed at increasing orange peel and sugar beet pulp protein content through solid-state fermentation by Trichoderma reesei and Trichoderma viride. In vitro digestibility and changes in the chemical composition of the fermented products were determined after seven days of fungal cultivation using gas production tests. The cultivation of T. reesei and T. viride on orange pe...
Co-Authors