Rahebeh Shaker Hosseini
National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
[ 1 ] - Probiotic yogurt Affects Pro- and Anti-inflammatory Factors in Patients with Inflammatory Bowel Disease
Inflammatory bowel disease (IBD) is an irregular response of immune system accompanied with different inflammatory manifestations including alterations in cytokines. Probiotics are non-pathogenic organisms with probable effects in various conditions such as inflammation. The present study hypothesized whether oral intake of bifidobacterium and lactobacillus in form of probiotic yogurt may ...
[ 2 ] - Probiotic yogurt Affects Pro- and Anti-inflammatory Factors in Patients with Inflammatory Bowel Disease
Inflammatory bowel disease (IBD) is an irregular response of immune system accompanied with different inflammatory manifestations including alterations in cytokines. Probiotics are non-pathogenic organisms with probable effects in various conditions such as inflammation. The present study hypothesized whether oral intake of bifidobacterium and lactobacillus in form of probiotic yogurt may ...
[ 3 ] - The effects of symbiotic therapy on anthropometric measures, body composition and blood pressure in patient with metabolic syndrome: a triple blind RCT
Background: Increase in prevalence of obesity and type 2 diabetes which are of the main risk factors of metabolic syndrome, is not only the result of changes in genetic, diet or physical activity, but also an imbalance of micro flora may play an important role. Therefore, alteration of micro flora using pre/probiotic is considered as a new strategy for treatment of metabolic disorders. Meth...
[ 4 ] - تأثیر مکمل آنتی‌اکسیدان‌های آستازانتین، ویتامین‌های E وC بر موش‌های صحرایی تغذیه شده با رژیم‌های پرچربی
مقدمه و هدف: چاقی موجب افزایش استرس اکسیداتیو و پروسه‌های التهابی در هر دو جنس می‌شود. نشان داده شده است که آنتی‌اکسیدان‌های طبیعی موجود در غذا دارای آثار ضد التهابی و ضد اکسیداسیون می‌باشند. هدف از مطالعه حاضر بررسی آثار مکمل‌های آنتی‌اکسیدان‌ها بر موش‌های صحرایی تغذیه شده با رژیم‌های پر چربی بود. مواد و روش‌ها: این پژوهش یک مطالعه تجربی است که در سال 1388 در دانشگاه علوم پزشکی همدان انجام...