N.S.B.M. Atapattu
Department of Animal Science, Faculty of Agriculture, University of Ruhuna, Mapalana, Kamburupitiya, Sri Lanka
[ 1 ] - Effects of Citric Acid on Growth Performance and Nutrient Retention of Broiler Chicken Fed Diets Having Two Levels of Non-Phytate Phosphorus and Rice Bran
Citric acid has been reported to increase utilization efficiency of dietary phytate-bound phosphorus and protein. Objective of this study was to determine the effects of citric acid on growth performance and nutrient retention of broiler chickens fed diets having two levels of non-phytate phosphorus and rice bran. Giving a completely randomize design in 2 × 2 × 2 factorial arrangement, 144 broi...
[ 2 ] - Wet Feeding Mitigates the Adverse Effectsof High Dietary Rice Bran Levels on Growth Performance and Nitrogen Retention of Broiler Chickens
The objective of this study was to evaluate whether the adverse effects of high dietary rice bran (RB) inclusion levels on the feed intake, performance, bone status and nitrogen (N) retention of broilers could be mitigated by wet feeding. Giving a completely randomized design experiment in 2 × 2 factorial arrangement, seventy two broiler chickens, managed in 24 floor pens received one of the tw...
[ 3 ] - Evaluation of Canistel (Pouteria campechiana) Fruit Meal as a Feed Ingredient for Poultry
Canistel (Pouteria campechiana) is an underutilized fruit tree species found in many parts of the world. The objective of this study was to evaluate suitability of canistel fruit meal (CFM) as a feed ingredient for broiler chickens. Giving completely randomize design, ninety broiler chickens in 30 floor pens received one of five diets ad libitum from day 21 to 42. The nutritionally balanced con...
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