Introduction and discussion about three types of fine grain products and their harvesters

Authors

  • Ali Jafari Department of Agricultural Machinery Engineering, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, Iran
  • James Grichar Texas A&M AgriLife Research, Department of Soil and Crop Sciences, USA, Corpus Christi, TX
  • Pourya Bazyar Department of Agricultural Machinery Engineering, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, Iran
  • Reza Alimardani Department of Agricultural Machinery Engineering, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, Iran
  • Valiollah Mohammadi Department of Agronomy and Plant Breeding, College of Agriculture, University of Tehran, Karaj, Iran
Abstract:

Fine grain products are harvested in two manual and mechanized forms. Nowadays, common combine harvesters are used, but fine grain products such as Rapeseed, Sesame and Sorghum cannot be harvested with conventional heads of combine harvesters due to the excessive grain loss in the head of the combine. Therefore, the necessity of design and fabricating machines and heads of combine harvesters became the center of attention to researchers because of the nutritional and medicinal benefits of fine-grain products. This research, encompasses an overview of the special headers and machines for harvesting three type of fine grain products with high loss and an evaluation of each of these harvesters.

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Journal title

volume 8  issue 4

pages  359- 369

publication date 2020-07-01

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