Sanitary Characterization of Commercial Boiled-dried Pacific Herring Clupea pallasi and Boiled-dried Anchovy Engraulis japonicus and Proposal of Quality Standards

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Methods for conducting bioassays using embryos and larvae of Pacific herring, Clupea pallasi.

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ژورنال

عنوان ژورنال: Korean Journal of Fisheries and Aquatic Sciences

سال: 2015

ISSN: 0374-8111

DOI: 10.5657/kfas.2015.0604