Knowledge, attitudes and practices surrounding sodium intake in Ecuador: a pilot study

Dietary Sodium Intake: Knowledge, Attitudes and Practices in Shandong Province, China, 2011

OBJECTIVE To investigate the knowledge, attitudes and practices (KAP) for dietary sodium intake among adult residents of Shandong Province, China. METHODS In 2011, we conducted a cross sectional survey among a representative sample of 15,350 adults aged 18 to 69 years using a standardized questionnaire to assess their KAP for sodium. Variation in the KAPs by gender, and residence location wer...

Knowledge, Attitudes and Practices Regarding animal Bites and Rabies; a Multi-Center Study

nutrition knowledge, attitudes and practices of physicions and medial students

The COVID-19 Pandemic: Public Knowledge, Attitudes and Practices in a central of Iran

Aims: There is a rapid increase in the number of people infected with COVID-19 throughout the world. The present study aimed to determine peoplechr('39')s knowledge, attitudes, and practices (KAP) regarding COVID-19 in an Iranian sample. Instruments & Methods: This was a population-based cross-sectional study conducted on people over 18 years of age in Saveh city, of Iran, in 2020. A multiple-...

Pilot Study of Pesticide Knowledge, Attitudes, and Practices among Pregnant Women in Northern Thailand

An estimated 200,000 children born in Thailand each year are at risk of prenatal exposure to pesticides and associated neurodevelopmental outcomes because of their mothers' agricultural occupations. Children born to non-agricultural workers may also be at risk of exposure from other pathways of maternal pesticide exposure, including exposure through home use, diet, and other environmental media...