Genetic determination of nutritional requirements

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Nutritional requirements and actual dietary intake of adult burn patients

Background: Nutritional support of the burn patient is essential to optimize, host immune defenses and to promote prompt wound healing. Furthermore, the increased needs in calorie requirement of burned patients, the composition of proteins, carbohydrates and fats in their diet is important. The purpose of this study was to evaluate energy, macronutrient and micronutrient intake and comparing wi...

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Determination of Nutritional Value and Oxidative Stability of Fresh Walnut

Walnut (Juglans regia L.) is a tree with significant economic value and usage for human health and various food industries. However, fresh walnut kernels are a less widespread product than the dried kernels. This study aimed to determine the fresh walnut kernel properties including, fatty acid composition, proximate composition, total phenolics (TPs), total antioxidant capacity (TAC), acidic, p...

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Nutritional requirements for Hydrogenomonas eutropha.

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Burns, metabolism and nutritional requirements.

OBJECTIVES To review the nutritional evaluation in burned patient, considering the literature descriptions of nutritional evaluation and energy requirements of these patients. INTRODUCTION Thermal injury is the traumatic event with the highest metabolic response in critically ill patients. Various mathematical formulas have been developed to estimate nutritional requirements in burned patient...

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ژورنال

عنوان ژورنال: Proceedings of the Nutrition Society

سال: 1960

ISSN: 0029-6651,1475-2719

DOI: 10.1079/pns19600012