Conjugated Linoleic Acid Content of Milk and Cheese from Cows Fed Extruded Oilseeds
نویسندگان
چکیده
منابع مشابه
Effects of Extruded Flaxseed and Conjugated Linoleic Acid on Growth Performance in Holstein Milk-Fed Calves
The aim of this study was to investigate the effects of extruded flaxseed and conjugated linoleic acid on growth performance, blood parameters in Holstein suckling calves. This experiment was carried out with 30 newborn Holstein calves with an average age of 1-8 days, and about 36±2 kg body weight, with 6 treatments and 5 replications in a completely randomized factorial design (3×2). The treat...
متن کاملInfluence of an increase in diet structure on milk conjugated linoleic acid content of cows fed extruded linseed.
This experiment studied the effect of a modest difference in diet structure value (SV) on milk conjugated linoleic acid (CLA) contents of cows fed diets supplemented with extruded linseed, in situations where the diets provided enough SV and therefore did not induce milk fat depression. Six lactating Holstein cows were used in a crossover design with two treatments ('SV 1.50' and 'SV 1.73') and...
متن کاملConjugated linolenic acid (CLnA), conjugated linoleic acid (CLA) and other biohydrogenation intermediates in plasma and milk fat of cows fed raw or extruded linseed.
Thirty lactating dairy cows were used in a 3 × 3 Latin-square design to investigate the effects of a raw or extruded blend of linseed and wheat bran (70:30) on plasma and milk fatty-acids (FA). Linseed diets, containing 16.6% linseed blend on a dry-matter basis, decreased milk yield and protein percentage. They decreased the proportions of FA with less than 18 carbons in plasma and milk and res...
متن کاملRelationship between feeding regimen and content of conjugated linoleic acid in sheep milk and cheese
Article available on line / Article disponible en ligne à l’adresse : -------------------------------------------------------------------------------------------------------------------------------------------------------------------------http://om.ciheam.org/article.php?IDPDF=6600038 ---------------------------------------------------------------------------------------------------------------...
متن کاملEffect of Conjugated Linoleic Acid Supplement and Sesame as Source of N-6 on Performance and Milk Fatty Acid Profile of Holstein Dairy Cows During Transition Period
Background: Feeding unsaturated fatty acids sources in dairy cows is considered as a strategy to improve animal health during postpartum period and milk fatty acid profile. OBJECTIVES: This study aimed to investigate the effects of conjugated linoleic acid supplement and combination of sesame meal and oil on performance and milk fatty acid composition of dairy cows during transition period. MET...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1999
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(99)75247-1