Biochemical Evaluation of Trigonella foenum graecum (Fenugreek) With Special Reference to Phenolic Acids

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In vitro estrogenic activities of fenugreek Trigonella foenum graecum seeds.

BACKGROUND & OBJECTIVES Trigonella foenum graecum commonly known as fenugreek, has been widely cultivated in Asia, Africa and Mediterranean countries for the edible and medicinal values of its seeds. Earlier reports show that fenugreek seeds provide a mastogenic effect resulting in enhanced breast size. However, very little is known about its estrogenic effect. The present study investigated th...

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Activity of Superoxide Dismutase and Catalase in Fenugreek (Trigonella foenum-graecum) in Response to Carbendazim

Fenugreek (Trigonella foenum-graecum) is an annual herb, used as a spice and traditionally as medicine. Fenugreek finds its uses in treating hyperglycemia, hyperlipidemia and disorders of gastro-intestinal and cardiovascular systems. Fenugreek cultivation in India is affected by fungal diseases like root-rot and damping-off and fungicides like carbendazim are used to overcome these infections. ...

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4-Hydroxyisoleucine from Fenugreek (Trigonella foenum-graecum): Effects on Insulin Resistance Associated with Obesity.

Obesity and insulin resistance (IR) are interdependent multifactorial processes that cannot be understood separately. Obesity leads to systemic inflammation and increased levels of free fatty acids that provoke IR and lipotoxicity. At the same time, IR exacerbates adipose cell dysfunction, resulting in chronic inflammation and major lipotoxic effects on nonadipose tissues. 4-Hydroxyisoleucine (...

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Effect of Soaking and Germination on Nutrient and Antinutrient Contents of Fenugreek (trigonella Foenum Graecum L.)

Fenugreek seeds (raw, soaked and germinated) were analyzed for their chemical composition. Raw fenugreek seeds contained higher amount of dietary jiber 46.50% followed by 42.12% in soaked seeds and 32.50% in germinated seeds. Soaking reduced the level of total soluble sugars, reducing sugars, nonreducing sugars, dietary fiber and improved the protein and starch digestibility and availability of...

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EFFECT OF FENUGREEK (Trigonella Foenum-Graecum) SEED EXTRACT ON VISCERAL ORGANS OF BROILER CHICKS

The purpose of this research work was to evaluate the seed extract (aqueous) on the visceral organs of broiler chicks. One hundred and sixty, day old broiler chicks were randomly assigned to four treatments A, B, C and D. Each treatment was replicated four times with ten chicks per replicate. Group A, B, C received the aqueous extract of Fenugreek @ 10, 20 and 30 ml/L, respectively while group ...

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ژورنال

عنوان ژورنال: Biological Sciences - PJSIR

سال: 2017

ISSN: 2223-2567,2221-6421

DOI: 10.52763/pjsir.biol.sci.60.3.2017.154.161