Achieving Resilience through Water Recycling in Peri-Urban Agriculture

Achieving Resilience through Water Recycling in Peri-Urban Agriculture

Pressures on urban, peri-urban and rural water and agricultural systems are increasingly complex with multiple interacting stresses and impacts. As a way of addressing these issues there has been increasing consideration as to how to build and manage resilience in these complex social-ecological systems. This paper presents a case study of the role of water recycling for agricultural use within...

Urban and Peri-urban Agriculture

Urban and Peri-urban Agriculture, Household Food Security and Nutrition

The definition of food security has evolved to emphasise access to food, rather than mere availability of food. It also explicitly incorporates the need for a healthy diet, complete with necessary vitamins and proteins, rather than simply sufficient calories. Therefore, adequate national and community-level food supplies must be available year-round; households must have both physical and econo...

Peri-Urban Food Production and Its Relation to Urban Resilience

Food production on the urban–rural fringe is under pressure due to competing land uses. We discuss the potential to improve resilience for urban–rural regions by enhancing food production as part of multifunctional land use. Through studies of peri-urban land in the regions of Gothenburg (Sweden), Copenhagen (Denmark) and Gent (Belgium), recent developments are analysed. Arable farming has been...

Recycling of Urban Organic Waste for Urban Agriculture

The accelerated growth of the global urban population implies an increasing demand for public services. Yet, urban centres in developing countries are unable to meet such demand – services such as sanitation are poor or inadequate to cope with the increasing rates of urbanisation and the associated higher standards of living. According to the UN 2002 Human Development Report, 2.4 billion people...