732 PB 504 JUICE QUALITY FROM YOUNG TREES OF 6 VALENCIA CLONES ON 16 ROOTSTOCKS
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چکیده
منابع مشابه
The Effect of Rootstocks on Peel Components and Juice Quality of Clementine Mandarin (Citrus clementina)
Studies have shown that oxygenated compounds and TSS/TA are important for beverage and food industries. It seems that Citrus rootstocks have a profound influence on oxygenated compounds and TSS/TA. The aim of this research is to identify rootstock that can synthesize the maximum level of oxygenated compounds and TSS/TA. Peel oil was extracted using mechanical presses and eluted using n-hexane. ...
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The effects of shading in combination with salinity treatments were studied in citrus trees on two rootstocks with contrasting salt tolerance to determine if shading could reduce the negative effects of salinity stress. Well-nourished 2-year-old 'Valencia' orange trees grafted on Cleopatra mandarin (Cleo, relatively salt tolerant) or Carrizo citrange (Carr, relatively salt sensitive), were grow...
متن کاملResponse of Young Citrus Trees on Selected Rootstocks to Nitrogen, Phosphorus, and Potassium Fertilization
The majority of the citriculture in Brazil is located in the state of São Paulo, with a total production area of 700,000 ha. Trees are grafted mostly on ‘Rangpur’ lime (RL; Citrus limonia Osbeck) rootstock. Despite its good horticultural performance, use of other rootstocks has increased with the search for disease-tolerant varieties to improve grove productivity and longevity. Furthermore, the...
متن کاملRadial distributions of Pb in stems of young Norway spruce trees grown in Pb-contaminated soil.
Concentrations of Pb in individual stem xylem rings of 5-year-old Norway spruce trees (Picea abies (L.) Karst.) were determined after one growing season in soil containing a low, medium or high concentration of Pb. In trees in the control and low-Pb soil treatments, Pb concentrations increased from the outer annual rings toward the stem center, whereas in trees grown in the soil treatment conta...
متن کاملthe effect of rootstocks on peel components and juice quality of clementine mandarin (citrus clementina)
studies have shown that oxygenated compounds and tss/ta are important for beverage and food industries. it seems that citrus rootstocks have a profound influence on oxygenated compounds and tss/ta. the aim of this research is to identify rootstock that can synthesize the maximum level of oxygenated compounds and tss/ta. peel oil was extracted using mechanical presses and eluted using n-hexane. ...
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ژورنال
عنوان ژورنال: HortScience
سال: 1994
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.29.5.537g